Grilled Pamplemousse

Grilled Pamplemousse

Meal type Appetizer
By author Elaine Pusateri Cowan - Healthy at Home

Ingredients

  • 2 pink grapefruit
  • few drops oil
  • few tablespoons honey

Directions

Heat griddle until super hot, (1.5 minutes should do the trick). Drizzle oil on griddle and brush to coat evenly. Cut grapefruit in half. Place grapefruit flesh-side down on griddle and weigh down with a cutting board or plate. Cook 4 minutes. I like to serve it as is, in the yellow bowl the grapefruit conveniently comes in, so I cut around the outside edges. (I serve with a grapefruit spoon). Drizzle with honey.
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