Strawberry Basil Cucumber Lemon Vodka
Print recipe
| Serves | 3 |
| Meal type | Beverage |
| Occasion | Casual Party |
| By author | Adam Gerhart |
Directions
| Cut up 6 Strawberries, A Handful of Basil, Half of a Lemon sliced and 4 Cucumber slices Put all in a Mason Jar and add 8 oz. of vodka Give it a good couple shakes and let sit for one day. Strain all ingredients out using coffee filter or cheese cloth and seal up mason jar. Now your cocktail is ready to travel, just bring some garnishes of the fresh ingredients and drink over ice or with soda water. This drink has a shelf life of about a week because of the fresh ingredients. | |